Friday, 9 December 2011

Down on the farm... A Cocktail from McDonalds

We like, nay, we are obligated, to experiment here at the institute and inspiration can come from all sorts of places. For the festive period this fast-food chain, founded in 1955, has released a range of limited-edition foods. These include Mozzarella Bites, which are small circles of deep-fried mozzarella.

City Farm
A variation on the Red Snapper, this pairs tomato juice with the rather herbal Berkeley Square Gin, a dash of lemon juice for balance and some bitters for bite. The Mozzarella Bite is used as a garnish.

25ml Berkeley Square Gin
50ml Tomato Juice
10ml Lemon Juice
Dash of Bitters

Shake with ice, strain into a Martini glass and garnish.

The Taste
I was dubious but it works surprisingly well, rather well balanced. The herbal notes of the gin, basil, sage and a touch of lavender are good partners for the tomato juice and the lemon juice adds some bite.

Additionally you get a little snack from the garnish which you can dip in the cocktail in the same way you may use salsa.

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